How to start? I met Michael for the first time over lunch at The Monk’s Table (it wasn’t called that then). It was ostensibly an interview but it lasted for about 2 1/2 hours and a couple of pints of Old Speckled Hen were consumed. This was back in ‘07 I believe. We’d known each other online for longer. I was the ____ (insert statement here, you know you wanna) digi marketing person and MOCC was the PR genius. That conversation ranged from who we thought was a BS artist as so